- +37066130703
- Stiklių str. 8, Vilnius
- I-VII 12:00-24:00
Menu
Our sommelier will present 5 different wines, depending on your tasting theme, wine region or wine grapes. You can also opt for Lithuanian wine tasting from small local wineries and try unique local wines from berries and fruits.
Languages: English, Italian, and Lithuanian
Booking: at least one day in advance
Group size: 2-55 guests
Duration: 1.5-2 hours (approx.)
Suggested tasting themes (price for tasting of 5 wines):
Lithuanian Wines (made from berries and fruits) – €349 for a group up to 15 guests (from €529 for a group of 16-30 guests)
Wine ABC – €349 for a group up to 15 guests (from €529 for a group of 16-30 guests)
Italian Wines – €380 for a group up to 15 guests
Spanish Wines – €380 for a group up to 15 guests
New World Wines – €390 for a group up to 15 guests
Austrian and German Wines – €410 for a group up to 15 guests
French Wines – €430 for a group up to 15 guests
Chardonnay of the World – €490 for a group up to 15 guests
prestigious Italian Wines – €560 for a group up to 15 guests
Sweet Wines – €370 for a group up to 10 guests
Sparkling Wines of the World – €395 for a group up to 15 guests
Champagnes – €649 for a group up to 15 guests
We can arrange other tasting themes upon your request
(please contact us regarding your preferences).
PRICING is composed of 2 parts:
1. Tasting of 5 wines with sommelier (price per group is given next to suggested tasting themes)
2. Wine tasting menu offer or wine snacks (price per guest please see below)
We also offer gift sets of Lithuanian gourmet products for your guests.
Lithuanian wine snack (selection of meat or sausages, local cheese, pickled vegetables or mushrooms)
Venison pate with cranberry chutney and toasted rye bread
Salad with blueberry vinaigrette
Selection of vegetarian spreads with rye bran crisps
Main course options:
Boar meat roast, served with cowberry-wine sauce, sweet pear and potato croquets with cheese (OR)
Duck confit with orange jam and potatoe puree flavoured with spinach (OR)
Catfish with nut and mustard crust, served with roasted tomatoes and potatoe puree flavoured with spinach
Chocolate layered dessert with raspberries
Lithuanian meat snack (4 types of local smoked meat or sausages)
Lithuanian cheese selection (4 types of local cheese from small Lithuanian farms)
Traditionally prepared pickled vegetables or mushrooms (1 type)
Venison pate with cranberry chutney and toasted rye bread
Toasted rye bread open sandwich with venison, boletus and pea puree
Selection of vegetarian spreads with rye bran crisps
You may choose a small gift from our Lithuanian gourmet deli shop:
locally made pine cone spreads
a jar of local farmer’s honey
local wine from fruits or berries
a box of Queen Barbara’s sweets or any other treat of your choice