New Year’s Eve

Royal New Year dinner at restaurant Lokys! Make your own 3 course dinner by choosing from the dishes bellow:

Aperitif:
Chef’s compliment

Salad/Soup:
 Lentil and beetroot salad with roasted peppers, cherries, goat milk cheese and arugula
 Green salad with warm pieces of venison, confit tomatoes, radishes, berries and crispy bread
 Creamy boletus soup with pumpkin oil

Main dish:
 Beef steak (Grilled beef fillet served with sautéed slices of aubergine, zucchini, sweet paprika, roasted potatoes in their jackets and wine – honey sauce)
 Roasted salmon with herbs, Served with sautéed slices of aubergine, zucchini, paprika, cream – dill sauce and mashed potatoes with spinach
 Lokys house regale (Venison and boar meat roasts, and game sausage, served with roasted zucchini with tomatoes, flavoured with oregano and tarragon, and potatoes in their jackets)
 Fried slices of aubergine, tomatoes and mozzarella flavoured with extra aged cheese and parsley pesto sauce with pumpkin seeds

Desserts:
 Cheesecake with strawberry dressing
 Chocolate – cherry layered dessert
 Hazelnut cake liquid core and cranberry jam

Price: 69 Eur/per person
P.S. The  full payment is needed for the confirmed reservation. Tjhat is possible at the restaurant in cash or by credit card.