Enjoy the royal New Year’s Eve dinner in Vilnius Old Town at restaurant LOKYS. We offer a five-course fixed price menu for your Lithuanian New Year’s Eve celebration.
On the New Year’s Eve restaurant is open until midnight.
To make a reservation, please proceed below (the booking requires advanced payment).
Chef’s assorted appetizers
Salad / Snack / Soup (choice option):
Salad with smoked fish and bilberry vinaigrette
Venison pate with toasted rye bread and cranberry chutney
Creamy boletus soup with pumpkin oil
Main course (choice option):
Catfish with nut and mustard crust, served with oven-roasted tomatoes and potatoe puree flavoured with spinach
Venison meat roasts with boletus (mushrooms) and burnt apples, served with baby potatoes and mint chimichurri
Home-made boletus dumplings served with onion jam
Chef’s selection of mini desserts
Dessert (choice option):
Traditional Lithuanian apple cheese with ricotta and candied pine cones
Chocolate – raspberry layered dessert
Creamy rye bread delicacy with hazelnuts, cranberry jam and burnt meringue