Lithuania has centuries-old traditions of beer brewing. We invite you to taste 6 types of Lithuanian beer and discover the history, brewing traditions and unique stories behind every bottle of local beer.
Languages: English, Italian, and Lithuanian.
Group size: at least 8 people.
Duration: 40 minutes (approx.)
Pricing is composed of 2 parts:
1. Event hosting fee – €149
2. 6 types of Lithuanian beer (10 cl each) with beer snacks or dinner menu (price per guest)
We also offer boxed gift sets of Lithuanian gourmet products for your guests.
6 types of Lithuanian beer (10 cl each)
Lithuanian beer snack (cheese doughnuts, dried meat, smoked pig ears, fried rye bread)
Venison pate with cranberry chutney and toasted rye bread
Salad with smoked fish and blueberry vinaigrette
Selection of vegetarian spreads with crispy bread
Main course options:
Boar meat roast, served with cowberry-wine sauce, sweet pear and potato croquets with cheese (OR)
Duck confit with orange jam and potatoe puree flavoured with spinach (OR)
Catfish with nut crust, served with roasted tomatoes and potatoe puree flavoured with spinach
Chocolate layered dessert with raspberries
6 types of Lithuanian beer (10 cl each)
Lithuanian beer snack (cheese doughnuts, dried meat, smoked pig ears, fried rye bread)
Lithuanian meat snack (4 types of local smoked meat or sausages)
Lithuanian cheese selection (4 types of local cheese from small Lithuanian farms)
Traditionally prepared pickled vegetables or mushrooms (1 type)
Venison pate with cranberry chutney and toasted rye bread
Boxed gift set of Lithuanian gourmet products:
◊ cold-pressed hemp oil
◊ traditional apple cheese delicacy
◊ pine cone spread
* offered gift set is an example and can be modified according to your needs.
Forest Foods House –
Tales of Lithuanian Cuisine
