Welcoming guests for 50 years, a family-run restaurant LOKYS has plenty of experience for memorable, well-organized and smooth celebrations. Restaurant’s chef and alumni of prestigious Le Cordon Bleu School will prepare a wedding menu and bake a top-quality cake for your beautiful special day reception.
The restaurant offers a perfect location in the heart of Vilnius Old Town. Your wedding photographer will appreciate the artistic setting of 15th century historic building, restaurant’s backyard and vibrant Stikliu street at his/her disposal.
Venison pate with cranberry chutney and toasted rye bread
Selection of Lithuanian meat and cheese with crispy bread
Salad with blueberry vinaigrette
Selection of vegetarian spreads with rye bran crisps
Main course options:
Boar meat roast, served with cowberry-wine sauce, sweet pear and potato croquets with cheese
Duck confit with orange jam and potatoe puree flavoured with spinach
Catfish with nut and mustard crust, served with roasted tomatoes and potatoe puree flavoured with spinach
Wedding cake (pre-order choice)
Venison pate with cranberry chutney and toasted rye bread
Crayfish soup
A scoop of blackcurrant sorbet to cleanse the palate
Main course options:
Boar meat roast, served with cowberry-wine sauce, sweet pear and potato croquets with cheese
Duck confit with orange jam and potatoe puree flavoured with spinach
Catfish with nut and mustard crust, served with roasted tomatoes and potatoe puree flavoured with spinach
Wedding cake (pre-order choice)
You may choose a small gift from our Lithuanian gourmet deli shop:
locally made pine cone spreads
a jar of local farmer’s honey
a box of Queen Barbara’s sweets or any other treat of your choice