Stiklių g. 8, Vilnius Open daily 12:00-24:00

WINE TASTING

WINE TASTING

Our sommelier will present 6 different wines, depending on your tasting theme, wine region or wine grapes. You can also opt for Lithuanian wine tasting from small local wineries and try unique Lithuanian berry and fruit wines.

Languages: English, Italian, and Lithuanian.
Group size: 2-30 guests.
Duration: 1,5 hour (approx.)

Suggested tasting themes:

  • Wine ABC,
  • Lithuanian Berry and Fruit Wines,
  • Italian Wines,
  • New World Wines,
  • Cabernet Sauvignon of the World,
  • Pinot Noir of the World,
  • Sparkling Wines of the World,
  • Champagnes,
  • Sweet Wines.

If needed, other themes can be arranged.
Please contact us regarding your preferences.

Vyno degustacija

Pricing is composed of 2 parts:

  1. Wine tasting with sommelier:
    from €269 for a group up to 15 guests and from €439 for a group of 16-30 guests, depending on your tasting theme.
  2. Wine snacks or wine tasting menu offer (price per guest)

Snacks for wine tasting

Snacks are served for sharing
€17 per guest

Lithuanian meat snack (4 types of local smoked meat or sausages)
Lithuanian cheese selection (4 types of local cheese from small Lithuanian farms)
Traditionally prepared pickled vegetables or mushrooms (1 type)
Venison pate with cranberry chutney and toasted rye bread
Toasted rye bread open sandwich with venison, boletus and pea puree
Selection of vegetable spreads with crispy bread
Vegan mushroom and nut pate with toasted bread

Wine tasting menu offer

Snacks are served for sharing
€33 per guest

Lithuanian wine snack (selection of meat or sausages, local cheese, pickled vegetables or mushrooms)
Venison pate with cranberry chutney and toasted rye bread
Seasonal vegetable salad with blueberry vinaigrette
Selection of vegetable spreads with crispy bread

Main course options:
Venison meat roasts with boletus (mushrooms) and burnt apples, served with baby potatoes and mint chimichurri (OR)
Duck confit with orange jam and potatoe puree flavoured with spinach (OR)
Catfish with nut crust, served with roasted tomatoes and potatoe puree flavoured with spinach

Chocolate layered dessert with raspberries

Lokys logo

Forest Foods House –
Tales of Lithuanian Cuisine

ADDRESS

Stikliu str. 8, Vilnius
info@lokys.lt
+370 5 2629046